Artisanal Dry-Cured Saucisson Sec, Duck
Original price was: $29.99.$20.99Current price is: $20.99.
Description Our dry-cured duck saucisson sec is ready-to-eat, shelf-stable, and handmade all naturally, without the addition of nitrates, nitrites, or preservatives. This traditional cured sausage…
Artisanal Dry-Cured Saucisson Sec, Pork
Original price was: $29.99.$20.99Current price is: $20.99.
Description Dry-cured pork saucisson sec is ready-to-eat and shelf-stable. We use only the best, natural ingredients to make this small-batch sausage, beginning with pork raised…
Artisanal Dry-Cured Saucisson Sec, Wild Boar
Original price was: $29.99.$20.99Current price is: $20.99.
Description Our wild boar saucisson sec is dry-cured, ready-to-eat, shelf-stable, and handmade naturally without nitrates, nitrites, or preservatives. Our boar meat comes from animals that…
Duck Prosciutto (Uncured Duck Breast)
Original price was: $39.99.$27.99Current price is: $27.99.
Description Our duck prosciutto is made with magret – the breast of Moulard ducks that are raised without antibiotics or added hormones. After being rubbed…
Pre-Sliced Serrano Ham
Original price was: $47.50.$33.25Current price is: $33.25.
Description Air-cured jamón is a Spanish culinary icon and a true pleasure for the taste buds. Jamón Serrano, or Serrano ham, meaning literally “mountain ham,”…
Smoked Chicken Breast
Original price was: $39.99.$27.99Current price is: $27.99.
Description All-natural smoked chicken breast made from free-range chickens raised humanely with no antibiotics or hormones. Fully-cooked and ready-to-eat our chicken breast is smoked over…
Ventrèche – French Pancetta
Original price was: $24.99.$17.49Current price is: $17.49.
Description Ventrèche, or French pancetta, is pork belly rubbed with salt, pepper, and garlic, then rolled and cured. Our ventrèche is beautifully marbled with firm…
Wagyu Beef Bresaola
Original price was: $164.99.$115.49Current price is: $115.49.
Description Wagyu beef bresaola, made from beef raised humanely, with no antibiotics or hormones. This Italian-style charcuterie is hand-crafted and dry-cured with simple ingredients –…
Wild Boar Lonza
Original price was: $78.99.$55.29Current price is: $55.29.
Description Wild boar lonza is hand-crafted and dry-cured with simple ingredients for exceptional quality and flavor. Nothing but wild boar, salt and spices are used…